Whole wheat flour is a little different from the normal wheat flour you often get to see. Although you often buy it from shops, and that usually is done with giant machines that make this happen. However, preparing your own food retains both quality and saves money. So, you might be wondering whether can I make whole wheat flour in my blender or not.
Well, the answer is yes! You can make your own full wheat flour using a blender by grinding everything that comes with the wheat, removing nothing. You need to have the right blender before doing so. The process is simple: You need to clean the grains, put them in the blender, and make the flour in steps by separating the larger grounds.
Since there are a few things you must not skip through. Skipping a step might make the process incomplete or completely unproductive. Let’s get you through the process of how to grind whole wheat flour in your blender with a step-by-step process.
Can I Make Whole Wheat Flour In My Blender?
You can grind whole wheat flour in a blender. A good blender will have a blending mode for nuts and does for other things. It is possible to make whole wheat flour in your blender with this. The process is straightforward, and it is even cheaper than getting it from the market. It takes just a few steps and a good blender for making flour to get the job done without breaking the blades.
So, if you’re asking if can I make whole wheat flour in my blender, don’t worry; the blender can grind the nut to powder. The good news is that some models come with higher capacity motors to handle such tasks. This is because you grind the entire wheat kernel for the whole wheat flour, removing nothing. Instead, you grind it with the bran, germ, and endosperm.
Some of these blenders to use include:
- The specialty blenders
You can’t use a small-capacity blender to make whole wheat flour. You will need a specialty blender to get the work done. Such blenders have different settings for all kinds of applications. You will find the setting for grinding, blending, chopping, etc. So, with that, you can make your whole wheat flour.
- Full-sized blenders
This blender is considerably better for making whole wheat flour than other smaller blenders or even the handheld types. But make sure you get a brand and model with a powerful motor and higher wattage to get the work done. Also, don’t put excess wheat into the blender but work in small batches.
So, before using a blender for making whole wheat flour, make sure it’s of higher capacity to handle the task.
How To Make Whole Wheat Flour In My Blender?
Making whole wheat flour in your blender is less work for you and more on the blender. If you do it right, in 1 hour, you should be done with making the flour. But, if you do it wrong, you will stay for longer, and you might not still get an excellent result.
We will outline the steps you should follow:
What You Will Need
- Water: Water is a part of the process that you cannot do without. So although you won’t be needing it for every part of the way, it is still important.
- Whole wheat: Of course, you know you cannot make flour without whole wheat. It is the major ingredient.
- Blender: The blender itself. It’s essential for the whole wheat flour-making process. But be sure that it doesn’t compromise regarding power and capacity.
- Bowl: You need a bowl to wash or collect the wheat.
- Strainer: A strainer, in this context, is just for filtering purposes. It helps you drain out water where you don’t need it.
Steps To Make Whole Wheat Flour In Your Blender
- Step 1: Pour the whole wheat into a bowl and wash it with cold water only to remove dirt. After a while, drain out the water with the strainer and allow it to stay.
- Step 2: Empty the strainer of whole wheat into a large bowl or sheet and leave it to dry. It has to dry out all the moisture in it.
- Step 3: Plug the blender into a power supply, open it, and put a quantity of whole wheat in it. Do not put too much or too small. Excessive wheat will overwork the blender and might spoil it. Putting too little wheat will make the wheat too scanty in the blender. Therefore, the blending result will not be pleasant.
- Step 4: Locate the button on the blender that says ‘Nuts,’ then press it to grind the whole wheat in the blender. Do not just press and leave to grind until it turns to flour. It might cause the blender to overheat and get bad. So, press the ‘Nuts’ button and stop it after every 30 seconds for a safe blend.
- Step 5: You can shift the whole wheat flour if you want to. But, it is better to leave it grainy.
- Step 6: Put the whole wheat flour you just made in a bowl and seal it tightly. You can carry out the process repeatedly to make whole wheat flour.
Tips For Making Whole Wheat Flour In Your Blender
- Make sure that the blender jug and the wheat are completely void of moisture.
- Make sure it is the ‘Nut’ mode you are using to grind
- Grind 1 or 2 cups of whole wheat at a time for a better grain rotation and equal blend
- Do not blend all the wheat at a time. Blend them in batches to avoid overheating.
- Carefully scrape out all the particles of the whole wheat flour from every part of the blender jug.
Storing Whole Wheat Flour
After grinding the whole wheat flour, it is only right to store it properly for it to maintain its nutritional value for as long as possible. The proper way to store whole wheat flour is to put it in an airtight container.
Then, keep it in a cool and dry place for it to remain fresh. For a more efficient storage method, we recommend the fridge. Storing whole wheat flour in the fridge will help preserve it for a longer period.
Best Blender for Making Flour Reviews 2024
Let’s face it, you can’t expect a regular blender offer you fine ground flour like the ones you buy from the store. The blender should be a professional one that has the capacity, as well as the functionality to grind grains to fine flour. Finding the best blender for making flour that can churn out …
FAQ
1. Can I use a regular blender for grinding grains? Yes, you can, but ensure it’s capable of handling the task without overheating.
2. Will homemade whole wheat flour alter the taste of my recipes? It might enhance the flavor due to its freshness and lack of additives.
3. How fine should the flour be for baking? The fineness depends on your preference and the recipe. Experiment to find what works best for you.
4. Can I use homemade flour for gluten-free recipes? No, unless you’re using gluten-free grains. Traditional wheat grains contain gluten.
5. How long can I store homemade flour? Up to six months in the refrigerator and longer in the freezer.
Final Thoughts
Whole wheat flour has more nutritional value than regular wheat flour. Although the bran and germ of wheat hold many health benefits, remove them to make the regulator wheat flour. Therefore, wheat flour loses most of its nutrients, unlike whole wheat flour that you make with the bran and germ.
You can use a blender to make whole wheat flour. So, if you’ve been wondering, whether can I make whole wheat flour in my blender or not, should not be a thing to worry about anymore. Instead, make your whole wheat flour in your home and cut costs while having full control over the quality and purity.
Evan Lewis is the Head and chief editor of Indoorguider. By profession, he is a MasterChef in a five-star restaurant based in California, and by hobby he is a DIY man. Evan joined as a chef after completing a Diploma in professional cooking from USA. Besides this profession, he’s a researcher and hobbyist blogger and DIY expert. He loves discovering new things, researching them, and sharing them with people who need that information. Most of his time as a chef is spent with different kitchen utensils. He already shares his knowledge and experience with various kitchen tools, utensils, and food blogging and DIY stuff. This time he decided to write about one of the most needed kitchen tools and kitchen appliances. Therefore, he created this site, Indoorguider, and shared his experience, knowledge, and research results with people who have less knowledge about this tool. As a MasterChef of a five-star restaurant, Evan Lewis is not only experienced in cooking. He’s also experienced with different kitchen utensils, tools, and equipment. Besides, cooking he’s a hobbyist blogger. He does a lot of research on different kitchen tools for his blog and writes about them to help others, here at IndoorGuider. He shares his experience, knowledge, and research results for the benefit of people seeking different tools and cooking steps, tips, and recipes. Facebook: https://www.facebook.com/profile.php?id=61555977246806 Instagram: https://www.instagram.com/evanlewis9177/ Quora: Reddit: https://www.reddit.com/user/EvanLewisOfficial/ Pinterest: LinkedIn: https://www.linkedin.com/in/evan-lewis-1157132b8/ Threads: Twitter: https://twitter.com/EvanLewis5656
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